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Savor the V Aguilas Tapas Route (08/07/2013)

Among the original tapas, where products will combine land and sea eagles, they are combined as fried octopus at four sauces, potato timbale with Iberian oil, crispy shrimp and quail egg or fig fritters, among a long list of dishes.

From today until July 31, is now launching a new edition of the Tapas Route, organized by the local Association of Innkeepers, in collaboration with the City of Eagle and sponsorship of Murcia brewer "Estrella de Levante" .

Diners will enjoy a delicious gastronomic tour that includes the participation of 17 local establishments that offer drink and cover the price of 2.50 euros.

Among the original tapas, where products will combine land and sea eagles, they are combined as fried octopus at four sauces, potato timbale with Iberian oil, crispy shrimp and quail egg or fig fritters, among a long list of dishes that are also used names of sites in the city (Eagle Bay, Plaza of Spain, La Colonia, etc..).

The restaurant attached to the Tapas Route V are: The Jaws East Peñarrubia, Eagle D'Oro, El Paso, Casa Don Diego and Barrafuerte, besides cafeterias: Samoa, Jenny, Bamboo, Sailboat and Damai, alongside Bars: The North, Palenque and The Eagles and Taverns: The Rubial and Garden Don Jorge.

People for confirmed full path can fill a bond with the participation in the draw for $ 200.

In addition, customers can vote for the top most traditional, most innovative and best presented.

Similarly, the hotels: El Paso, Eagle Resort, Hotel Puerto Juan Montiel and Tourist Apartments Los Hillocks, offer a discount of 15% on the retail price.

Source: Ayuntamiento de Águilas

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