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The mayor of Águilas, Mari Carmen Moreno, and the mayor of Health, Rosalía Casado, participated this week in the end-of-course tasting organized by the participants in the cooking program conducted by the Association of Diabetics of Eagles (ADIA) and taught by Juan Francisco Paredes, chef at El Refugio restaurant.

During the same, the president of ADIA, Yolanda Gallego, highlighted the practical nature of this course, which has been developed in children and adults, and that under the indications of Paredes has allowed participants to prepare complete menus adapted to the diet of people with diabetes

Source: Ayuntamiento de Águilas