The training offer is aimed for the sectors of catering companies, butchers, delicatessens, bakeries and food retailers.
The Department of Health of the City of Eagle is launching a new course "Food Handler" which will be held next Thursday, September 22, at 10:00 pm in the Municipal Building "The Placetón".
In this issue, health has focused the training offered to the sectors of catering businesses (bars, restaurants, cafes, pizzerias, burger, etc..), Butchers, delicatessens, bakeries and food retailers (fishmongers, greengrocers, etc.). .
The overall objective of the course is to ensure that all food handlers have adequate training in food hygiene, in accordance with their employment.
During the training period, students will learn the health-disease and its relationship with food, the negative consequences of food contamination poses to the health, appreciate and value the importance of food handlers in the genesis of foodborne diseases and the basic requirements of food handlers.
Source: Ayuntamiento de Águilas